Old-school Tostada Platter
Crispy corn tortilla tacos with refried beans, shredded
lettuce, salsa Fresca, cheese and sour cream. Choose from
charbroiled chicken, blackened chicken, shredded beef
or veggie style. Two scoops Guacamole and rice on the side.
Blackened shrimp tostada platter
Crispy corn tortilla layered with black beans, spicy blackened
shrimp, lettuce, cheese and salsa fresca. Side lime-cilantro
sauce, 2 scoops Guacamole and delicious rice.
Fajita Salad
We start with a basket of fresh greens, topped with grilled
onions and peppers. Next we pull a steak or chicken breast
of the fire-slice it and stack it. The sides are chopped tomatoes,
shredded cheese, guacamole, sour cream and buttermilk-garlic
dressing. Eat it up with warm flour tortillas.
Charbroiled or Blackened chicken or Charbroiled steak
Taco Salad
If our basket filled with refried beans, shredded lettuce, cheese,
salsa, sour cream and guacamole.
Choice of meat are Shredded beef, Charbroiled or Blackened chicken, Charbroiled steak
